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Hardcover. 128 pages.
A stress-free guide to celebrating Thanksgiving with friends.
This handy cookbook features 25 delicious recipes that cover every part of a Thanksgiving meal with your family of choice.
From Simple, but Classic Roast Turkey and Garlic-Miso Gravy, to Sautéed Brussels Sprouts with Pine Nuts and Concord Grape Pie, this cookbook encourages home chefs to attempt the classics or experiment with something new.
• Filled with helpful advice on planning ahead and creating an oven schedule
• Includes tips on decorating your table
• Complete with charming seasonal illustrations